http://www.davidbach.net/wiki/ 2026-04-19T23:18:23+00:00 http://www.davidbach.net/wiki/ http://www.davidbach.net/wiki/lib/exe/fetch.php?media=wiki:logo.png text/html 2014-09-24T17:47:11+00:00 Anonymous (anonymous@undisclosed.example.com) http://www.davidbach.net/wiki/doku.php?id=garden:preserve:canning:gallery&rev=1411580831&do=diff Canning photos [Array][Array][Array][Array][Array][Array][Array][Array][Array][Array][Array][Array] text/html 2014-09-24T18:50:00+00:00 Anonymous (anonymous@undisclosed.example.com) http://www.davidbach.net/wiki/doku.php?id=garden:preserve:canning:tomato&rev=1411584600&do=diff Tomato canning procedure The process we have standardized on is: * Wash and clean tomatoes * Blanch for 1 minute in boiling water * Drop into ice water for one minute * Move tomatoes to a cutting board where we: * Lop off the top * Cut in half or quarter (except for smaller tomatoes)